Batter pudding
From The Olde Cookery Book
Add your own period recipe to tOCB!
Batter pudding
1831
Puddings (n/a)
Flour
Salt
Eggs
Milk
Optionally:
Hazardous:
Instructions
| Six ounces of flour, salt, three eggs, beat up well with milk think as cream either to boil or bake. |
| Note: |
Date added: 2009/10/27
Need help with the ingredients? Consult the translations and feel free to edit the list!
|
Share this recipe: 
